Tuna Muffaletta with Olive Salad

Lemon and briny olives make this tuna sandwich something to sing about – like they do in New Orleans – where the Muffaletta originates.

Tuna Muffaletta with Olive Salad

{Disclosure: As co-owners of The Recipe ReDux, we were compensated to manage this recipe contest but are not eligible to win associated prizes. Thoughts and opinions are my own.}

Have you ever sat on your sandwich?

…No, I mean intentionally sat on your sandwich?

Author Amanda Hesser (in Cooking for Mr. Latte) tells the story of sitting on her family’s large crusty-loaf sandwich all the way to the beach when she was a child. That way, all the yummy flavors in the vinaigrette dressing, get pressed into the sandwich bread. It’s a tale I like to tell my kids, “One of these days, I’m going to let you sit on our sandwich on the way to the picnic. [continue reading…]